DogTreatBlends

KOPI LUWAK 100% Because of the rarity of this coffee, the price is quite outrageous. You may have seen Kopi Luwak on the 2007 movie, The Bucket List, where it is actor Jack Nicholson's beverage of choice and he carries a supply with him wherever he goes. It is known as the most expensive coffee in the world and one that is well worth it. The Luwak denizen eats only the ripest coffee cherries. Unable to digest the coffee beans, the Luwak graciously deposits them on the jungle floor where they are eagerly collected by the locals. The stomach acids and enzymatic action involved in this unique fermentation process produces the beans for the world's rarest coffee beverage. It has been sold in the U.S. for up to $600 per pound and can fetch as much as $30 for a single brewed cup in some parts of the world. Due to the rarity of the Kopi Luak Coffee,

No returns or refunds can be accepted.

Not wanting to commit to the higher price of the 100% certified Kopi Luwak coffee we have blended this fine coffee with our Sumatra Maandheling Coffee Because of the rarity of this coffee, the price is quite outrageous. You may have seen Kopi Luwak on the 2007 movie, The Bucket List, where it is actor Jack Nicholson's beverage of choice and he carries a supply with him wherever he goes. It is known as the most expensive coffee in the world and one that is well worth it. The Luwak denizen eats only the ripest coffee cherries. Unable to digest the coffee beans, the Luwak graciously deposits them on the jungle floor where they are eagerly collected by the locals. The stomach acids and enzymatic action involved in this unique fermentation process produces the beans for the world's rarest coffee beverage. It has been sold in the U.S. for up to $600 per pound and can fetch as much as $30 for a single brewed cup in some parts of the world. Due to the rarity of the Kopi Luak Coffee,

No returns or refunds can be accepted

AGED SUMARTA concentrated dried fruit sweetness with herbal notes. Low toned acidity and deep resonant body

This rare Indonesian coffee is delightfully smooth with a rich heavy body, low acidity and an exotic flavor with an intense syrupy aftertaste and an earthy richness.

Ever wanted to try different coffees but not ready to commit to a full pound?? now you can try a pot of coffee (8-10 cups) of EACH estate (35 coffees) we have listed...including Jamaica Blue, Kona and peaberry! perfect for yourself or as a gift! Available in whole bean only

The Bolivia "Colonial Caranavi" coffee is grown at elevations of 4,000 - 6,000 feet in 41 small organic farms. This rare treat is rich and heavy bodied with a pleasant spiciness and mild acidity

This cup is rich in body, deeply martixed acidy and round spice-toned sweetness.

Celebes Kalossi (modern day Sulawesi) is grown at very high altitudes in the Toraja region. A 300 year history of coffee cultivation and production produce an intensely rich coffee with low acidity and a deep complex aroma.

Coffee with a Zing!! Ginseng! Just in Freshly roasted estate coffee with Natural Ginseng extract.

Ginseng meaning "wonder of the world", has been known and respected by the Chinese for centuries--Reported Benefits of Ginseng : Increase physical stamina and sexual prowess in both men and women,Circulation support, Support of normal blood pressure, Calming, restorative effect on body and Immune system support

This rare Washed Himalayan from Nepal is one of the rarest coffees in the world. It is said that only five hundred bags of coffee are exported a year. Himalayan Coffee is considered to be a Good body with a nice mouth-feel and clean finish.

Coffee flourishes in the Dominican Republic because several factors come together to create unique growing conditions. The result: distinctive coffee with unparalleled character.

Coffee from the Dominican Republic is described as smooth, bright and aromatic with medium body and high acidity.

Discover a new taste from the new world!

The highlands of Panama has the perfect combination of soil and environment to grow coffee and as a result, Panama produces outstanding beans. Because of the high altitudes where the coffee is grown the beans are very dense and uniform and they are mild with a medium body, good aroma and high acidity. These estate coffees are considered among the best in the world.

This coffee is consumed almost entirely internally with very little availability in the U.S. Venezuelan Maracaibo coffee has an excellent body with rich acidity, medium body, fruitiness and a sweetly pleasant flavor.

Grown on Hawaii's southwestern coast and is world class by every measure. A romantic coffee cup with a refined cup, smooth body, superb aroma and a buttery richness with cinnamon and clove overtones. Aloha!!

Coffee grown outside the Blue Mountain Region is referred to as Jamaican High Mountain, which is comparable in body and balance but tends to be a bit more acidic to the refined tastes of the connoisseur.

This coffee is from coffee trees grown in the rich, volcantic Hawaiian soil, and warm tropical air, Hawaiian coffees are amoung the best and most sought after coffees in the world. This is a world class coffee, with a rich flavor and aroma.

Our Signature Blend. Jamaica Blue Mountain Wallenford Estate coffee is blended with the smoky Guatemala Antigua and the full bodied Kenya AA. Simply Incredible!!!

Yauco Selecto coffee is grown at the highest points in the Southwestern mountains of Puerto Rico at elevations over 3,000 feet. A limited production coupled with the highest quality standards produce a rich full bodied coffee with a creamy buttery flavor, chocolate undertones and a floral aroma

Jamaica Blue Mountain Peaberry is one of the most sought after coffees in the world. Famous for its exquisite flavor, good acidity, a clean refined taste, unusual sweetness, excellent body and intense bold aroma, this is a must have!

The Jamaican Blue Mountain Coffee will be your best cup of coffee. Smooth and rich in aroma and flavor. CERTIFICATION SENT WITH EVERY ORDER

Steeped in history and romance, our Brazil Peaberry is widely noted for its rich aroma, medium acidity and a sweet, full-bodied finish.

Tones of chocolate, gingerbread, aromatic wood, and a mild earthiness. The cup has a molasses sweetness and a dense, thick body. There are spicey "cinnamon stick" notes, and a mild lemon oil brightness that you will find amazing

This coffee shines as a brilliant example of how delightfully unique a Peaberry can be. Distinguished and wine-like, this cup is enhanced by a good body and the mild fruity taste of green grapes

This is a coffee lovers coffee. It offers body, sweetness, and subtle citrus notes.

Certified Organic. The dry fragrance has sweet nuts, almost like praline and some soft floral notes. The cup is very approachable, and you can seek out some sweet, mild citrus